My first year of teaching ended two days ago which means I am greedily & hungrily savoring in the sweet smells of summertime! I found myself alone in my apartment on this balmy Sunday evening, staring into the refrigerator trying to decide what to make for supper. I was craving something cold, refreshing, zesty...and this is what I came up with:
The Super Fast, Super Scrumptious, Super Healthy Summer Salad! Now, I am a major salad fan and appreciate a variety of assorted salads, but I must say, this creation has found a place on my "favorite" list.
Here's what I put in mine:
Mixed lettuce (Romaine, iceberg, & Raddicchio)
Dried cranberries
Feta Cheese
Candied Walnuts
Sauteed Chicken in olive oil & light seasonings, chopped
Lemon Tarragon dressing
I paired my lovely salad with a hunk of Ciabatta bread and a cold glass of Riesling.
So perfect.
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